Epicurean experiences, reserved for those with global taste.
The Palatum is a traveling society of epicures invited on seasonally inspired culinary expeditions.
Savor regional flavors from the rustic to the rare & dine at awarded temples of taste on our food & wine journeys, only available to society members.
Learn more about member privileges and how to join.
Seasonal Trips & Tastemakers
Travel with Fellow Gourmets
The Palatum brings together curious culinary travelers who share a common passion for slow food, viniculture, and global culinary culture. Our journeys are the ultimate gourmet getaway for those seeking to dive into the delectable with a traveling table of like minded gastronomes.
terroir in Every Bite
From acclaimed food experts and passionate winemakers to awarded chefs and accomplished artisans, each Palatum trip is a hyperlocal celebration of the terroir, highlighting the seasonal, the singular, and the scrumptious. We’ll explore the native food culture of a region to discover what defines these world class culinary destinations, while supporting the families who are keeping heritage food traditions thriving.
In support of the James Beard Foundation,
5% net proceeds from each Palatum journey supports
the JBF Women’s Leadership Programs
James Beard Foundation’s Women’s Leadership Programs
foster a meaningful dialogue about how to encourage entrepreneurship and advance the next generation of women in food.